Methane emission from rice fields
Methane (CH4) and carbon dioxide (CO2) are the end products of carbon decomposition in rice fields and other wetlands. Methane, a major greenhouse gas, is the terminal step of the anaerobic breakdown of organic matter in wetland soils. It is exclusively produced by methanogenic bacteria that can metabolize only in the absence of free oxygen and at redox potentials below -150 mV (Neue et al. 1997). According to the above-cited paper by Dr.H.U. Neue (former Head of the Soils Department at IRRI and later Professor of Soil Chemistry at the University of Halle-Wittenberg, Germany) one of the pioneers in methane research in rice fields, methane is largely produced by transmethylation of acetic acid and to some extent, by the reduction of carbon dioxide in wetland soils. The rate and pattern of organic matter addition and decomposition also contribute to the rate and pattern of methane production. In rice field, methane production generally increases during the cropping season. Easily degrad